Egyptian Organization for Standards & Quality

Standards

Standard No. 8442 / 2021
Price 1,645 L.E.
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Rechargeable portable fire Extinguishers that works with Dry chemical powder
Standard No. 8443 / 2021
Price 475 L.E.
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Information Technology — Automatic Identification And Data Capture Techniques Ean/Upc Bar Code Symbology Specification
Standard No. 8444-1 / 2021
Price 265 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part One: Sampling
Standard No. 8444-2 / 2021
Price 250 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Two: Preparation Of A Ground Sample For Analysis
Standard No. 8444-3 / 2021
Price 250 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Three: Microscopic Examination
Standard No. 8444-4 / 2021
Price 280 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Four: Determination Of Extraneous Matter And Foreign Matter Content
Standard No. 8444-5 / 2021
Price 250 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Five: Determination Of Degree Of Fineness Of Grinding “Hand Sieving Method
Standard No. 8444-6 / 2021
Price 355 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Six: Determination Of Impurities And Filth
Standard No. 8444-7 / 2021
Price 280 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Seven: Determination Of Moisture Content
Standard No. 8444-8 / 2021
Price 265 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Eight: Determination Of Total Ash
Standard No. 8444-9 / 2021
Price 265 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Nine: Determination Of Acid Insoluble Ash
Standard No. 8444-10 / 2021
Price 400 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Ten: Determination Of Volatile Oil Content (Hydrodistillation Method)
Standard No. 8444-11 / 2021
Price 250 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Eleven: Determination Of Non-Volatile Ether Extract
Standard No. 8444-12 / 2021
Price 250 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Twelve: Determination Of Cold Water-Soluble Extract
Standard No. 8444-13 / 2021
Price 250 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Therteen: Determination Of Cold Alcohol-Soluble Extract
Standard No. 8444-14 / 2021
Price 340 L.E.
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Methods Of Analysis And Testing For Spices, Condiments And Herbs Part Fourteen: Determination Of Starch And Crude Fiber
Standard No. 8445 / 2021
Price 280 L.E.
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Analog Mozzarella
Standard No. 8446 / 2021
Price 265 L.E.
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Analog Dried Ice Cream
Standard No. 8447 / 2021
Price 310 L.E.
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Feeding Stuffs - Dogs And Cats Foods
Standard No. 8448 / 2021
Price 250 L.E.
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Instant Coffee
Standard No. 8449 / 2021
Price 250 L.E.
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Green Coffee Beans Intended For Instant Coffee Manufacturing
Standard No. 8450 / 2021
Price 250 L.E.
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Green Beans — Storage And Refrigerated Transport
Standard No. 8451 / 2021
Price 250 L.E.
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Fresh And Quick-Frozen Maize And Peas — Determination Of Alcohol-Insoluble Solids Content
Standard No. 8452 / 2021
Price 580 L.E.
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Methods For Detection/Estimation Of Soybean Proteins In Processed Meat Products
Standard No. 8453 / 2021
Price 295 L.E.
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Styrene Butadiene Styrene (Sbs) Modified Bituminous Sheet Materials Using Polyester Reinforcements
Standard No. 8454 / 2021
Price 295 L.E.
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Styrene Butadiene Styrene (Sbs) Modified Bituminous Sheet Materials Using A Combination Of Polyester And Glass Fiber Reinforcements
Standard No. 8455 / 2021
Price 295 L.E.
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Styrene Butadiene Styrene (Sbs) Modified Bituminous Sheet Materials Using Glass Fiber Reinforcements
Standard No. 8456 / 2021
Price 250 L.E.
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Fertilizers -- Determination Of Acid-Soluble Potassium Content -- Preparation Of The Test Solution
Standard No. 8457 / 2021
Price 280 L.E.
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Fertilizers - Determination Of Phosphorus Content -- Quinoline Phosphomolybdate Gravimetric Method
Standard No. 8458 / 2021
Price 310 L.E.
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Liming Materials - Determination Of Calcium Content And Magnesium Content - Complexometric Method
Total number of standards 12402