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Standard No. 5461 / 2016
Soil quality - determination of cadmium, chromium , cobalt , lead , manganese , nickel and zinc in aqua regia extracts of soil – flame and electrothermal atomic absorption spectrometric methods
2016-02-11
580 L.E.
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Standard No. 5462 / 2020
Animal feeding stuffs - determination of moisture and other volatile matter content
2020-10-12
295 L.E.
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Standard No. 5463 / 2006
Animal feeding stuffs – determination of ash insoluble in hydrochloric acid
2006-05-14
310 L.E.
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Standard No. 5464 / 2006
Animal feeding stuffs determination of crude ash
2006-05-14
280 L.E.
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Standard No. 5465-1 / 2006
Animal feeding stuffs determination of nitrogen content and calculation of crude protein contentpart :1 kgeldahl method
2006-05-14
355 L.E.
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Standard No. 5465-2 / 2011
Animal feeding stuffs- determination of nitrogen content and calculation of crude protein content Part : 2 Block digestion and steam distillation method.
2011-11-17
430 L.E.
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Standard No. 5466-5 / 2007
CODE OF HYGIENIC PRATICE FOR LOW AND ACIDIFIED LOW ACID CANNED FOODS : GUIDLINE PROCEDURES TO ESTABLISH MICROBIOLOGICAL CAUSES OF SPOILAGE IN LOW – ACID AND ACIDIFIED LOW – ACID CANNED FOODS
2007-06-21
580 L.E.
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Standard No. 5466-2 / 2006
Recommended international code of hygienic practice for low and acidified low acid canned foods part : 2 analytical methodology for ph measurement
2006-05-14
280 L.E.
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Standard No. 5466-1 / 2006
Recommended international code of hygienic practice for low and Acidified low acid canned foods .Part : 1 Manufacture and Processing
2006-12-05
385 L.E.
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Standard No. 5466-4 / 2006
RECOMMENDED INTERNATIONAL CODE OF HYGIENIC PRACTICE FOR LOW AND ACIDIFIED LOW ACID CANNED FOODS PART 4 : GUIDELINES FOR THE SALVAGE CANNED FOODS EXPOSED TO ADVERSE CONDITIONS
2006-12-05
310 L.E.
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Standard No. 5467 / 2006
Microbiology of food and animal feeding stuff – general rules for microbiological examinations
2006-05-14
760 L.E.
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Standard No. 5468 / 2006
Wheat flour and durum wheat semolina - determination of impurities of animal origin
2006-05-14
415 L.E.
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Standard No. 5470 / 2006
Cereals and cereal products determination of total fat content
2006-05-14
280 L.E.
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Standard No. 5474 / 2006
Glucono-delta-lactone used in food products
2006-05-14
250 L.E.
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Standard No. 5479 / 2020
Information Technology — Automatic Identification And Data Capture Techniques Ean/Upc Bar Code Symbology Specification
2020-10-12
775 L.E.
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Standard No. 5481 / 2006
Maximum residues limit for fipronil in foods and feeds
2016-02-11
Standard No. 5482 / 2006
Maximum residues limit for Buprofezin in foods
2016-02-11
Standard No. 5483 / 2006
Maximum residues limit for clofentezine in foods
2016-02-11
Standard No. 5485 / 2023
– AIR CARGO EQUIPMENT GROUND EQUIPMENT REQUIREMENTS FOR COMPATIBILITY WITH AIRCRAFT UNIT .LOAD DEVICES
2023-01-23
280 L.E.
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