Standards
Standards
»Food
51-1 / 2020
STANDARD METHODS FOR TESTING EDIBLE HYDROGENATED OILS AND MARGARINE Part : 1 COLD TEST
Endorsement Date
12-10-2020
Pages Count
7
Sector
Food
Committee Name
Edible Fats & Oils
Standard Type
Price
250 L.E.
Main References
A.O.C.S 11-53
Standard Status
Updated
Obligatory Status
Not Obligatory
Decisions Number
ICS
67.200