Standards
Standards
»Food
51-10 / 2021
Methods For Testing Edible Hydrogenated Oils And Margarine Part : 10 Determination Of Refractive Index
Endorsement Date
24-08-2021
Pages Count
12
Sector
Food
Committee Name
Edible Fats & Oils
Standard Type
Price
280 L.E.
Main References
ISO 6320:2017 Animal and vegetable fats and oils — Determination of refractive index
Standard Status
Adopted
Obligatory Status
Not Obligatory
Decisions Number
ICS
67.200.10