Egyptian Organization for Standards & Quality

Standards

Standard No. 5858 / 2007
Price 0 L.E.
COFFEE- DETERMINATION OF CAFFEINE CONTENT - METHOD USING HIGH - PERFORMANCE LIQUID CHROMATOGRAPHY
Standard No. 5859 / 2022
Price 250 L.E.
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ROASTED COFFEE- MACROSCOPIC EXAMINATION
Standard No. 5860 / 2015
Price 355 L.E.
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Animal Feeding stuffs – Determination of potassium and Sodium Contents Methods using Flame emission Spectrometry
Standard No. 5861 / 2007
Price 400 L.E.
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Animal feeding stuffs – Determination of the contents of calcium , copper , iron , magnesium , manganese , potassium , sodium and zinc method using atomic absorption spectrometry
Standard No. 5862 / 2007
Price 340 L.E.
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ANIMAL FEEDING STUFFS - DETERMINATION OF VITAMIN (A) CONTENT - METHOD USING HIGH – PERFORMANCE LIQUED CHROMATOGRAPHY
Standard No. 5863 / 2007
Price 250 L.E.
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FOOD SALT FORTIFIED WITH ESSENTIAL NUTRIENTS ( ELEMENTS )
Standard No. 5864 / 2007
Price 280 L.E.
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FRESH GRAPEFRUITS
Standard No. 5865 / 2007
Price 250 L.E.
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POTASSIUM NITRITE USED IN FOOD PRODUCTS
Standard No. 5866 / 2007
Price 250 L.E.
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MAGNESIUM GLUCONATE USED IN FOOD PRODUCTS
Standard No. 5867 / 2007
Price 280 L.E.
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PARTIALLY HYDROLYZED LECITHIN USED IN FOOD PRODUCTS
Standard No. 5868 / 2011
Price 520 L.E.
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Nutmeg
Standard No. 5869 / 2007
Price 0 L.E.
FERMENTED MILK THEAT – TREATED AFTER FERMENTION
Standard No. 5870 / 2007
Price 250 L.E.
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OIL OF SANDALWOOD
Standard No. 5871 / 2007
Price 250 L.E.
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SHEEP COMPLETE FEED
Standard No. 5872 / 2007
Price 250 L.E.
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GOATS COMPLETE FEED
Standard No. 5873 / 2023
Price 265 L.E.
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Pasteurized eggs (chilled – frozen)
Standard No. 5874 / 2007
Price 310 L.E.
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SODIUM ALGENATE USED IN FOOD PRODUCTS
Standard No. 5875 / 2007
Price 310 L.E.
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PROPYLENE GLYCOL ALGINATE USED IN FOOD PRODUCTS
Standard No. 5876 / 2007
Price 265 L.E.
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PROPYLENE GLYCOL USED IN FOOD PRODUCTS
Standard No. 5877 / 2007
Price 250 L.E.
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sensory analysis- crok stoppers
Standard No. 5878 / 2007
Price 250 L.E.
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sensory analysis- apparatus- wine tasting glass
Standard No. 5879 / 2023
Price 505 L.E.
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Guidelines sensory analysis — methodology — initiation and training of assessors in the detection and recognition of odours
Standard No. 5880 / 2007
Price 310 L.E.
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Sensory analysis- guidelines for the use of quantitive response scales
Standard No. 5881 / 2017
Price 265 L.E.
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Rubber hoses, textile-reinforced, for general-purpose water applications
Standard No. 5882 / 2024
Price 280 L.E.
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MAP PRINTING PAPER – SPECIFICATION
Standard No. 5883 / 2020
Price 535 L.E.
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Thermal Insulation – Bonded Preformed Manmade Mineral Fiber Pipe Sections
Standard No. 5884-1 / 2021
Price 550 L.E.
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Cosmetics – Oils Part 1: Individual Oils For Direct Use
Standard No. 5884 / 2007
Price 0 L.E.
COSMETICS :HAIR - OIL
Standard No. 5885 / 2007
Price 340 L.E.
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GLASS-RESISTANCE TO ATTACH BY HYDROCHLORIC ACID AT 100° C – FLAME EMISSION OR FLAME ATOMIC ABSORPTION SPECTROMETRIC METHOD.
Standard No. 5886 / 2007
Price 250 L.E.
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OIL AND GREASER REMOVER
Total number of standards 12262