Egyptian Organization for Standards & Quality
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Standards
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Note: The EOS standards is published in Arabic language. For English language version
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Standard No.
3953 / 2008
Price
250 L.E.
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Processed bread from mixed flour.
Standard No.
3954 / 2019
Price
250 L.E.
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Ice Tea
Standard No.
3955 / 2024
Price
295 L.E.
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Tea-Based Beverage Powders
Standard No.
3956 / 2008
Price
295 L.E.
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Evaluation of the aerobic biodegradability of organic compounds in aqueous medium- static test.
Standard No.
3957 / 2005
Price
310 L.E.
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FISH DIETS
Standard No.
3958 / 2022
Price
280 L.E.
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Hulled Wheat
Standard No.
3959 / 2024
Price
310 L.E.
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ONE – MARK VOIUMETRIC FIASKS
Standard No.
3960-1-1 / 2003
Price
0 L.E.
Fire hazard testing Part 1-1 : Guidance for assessing the fire hazard of electrotechnical products - General guidelines.
Standard No.
3960-1-3 / 2003
Price
0 L.E.
Fire hazard testing Part 1 : Guidance for the preparation of requirements and test specifications for assessing fire hazard of electrotechnical products Guidance for use of preselection procedures.
Standard No.
3960-1-2 / 2003
Price
0 L.E.
Fire hazard testing Part 1 : Guidance for the preparation of requirements and test specifications for assessing fire hazard of electrotechnical products Guidance for electronic components.
Standard No.
3961 / 2013
Price
325 L.E.
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Water for analytical laboratory – specification and test methods
Standard No.
3962 / 2019
Price
295 L.E.
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Reference materials – selected terms and definitions
Standard No.
3963 / 2019
Price
280 L.E.
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Reference materials -Contents of certificates and labels. (ISO Guide 31/2000)
Standard No.
3964 / 2019
Price
0 L.E.
Calibration in analytical chemistry and use of certified reference materials.
Standard No.
3965 / 2019
Price
0 L.E.
Uses of certified reference materials.
Standard No.
3966 / 2019
Price
535 L.E.
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General requirements for the competence of reference material producers
Standard No.
3967 / 2019
Price
1,750 L.E.
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Reference materials – Guidance for characterization and assessment of homogeneity and stability
Standard No.
3968 / 2021
Price
580 L.E.
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Indoor Air — Part 3: Determination Of Formaldehyde And Other CarbonylIndoor Air — Part 3: Determination Of Formaldehyde And Other Carbonyl Compounds In Indoor Air And Test Chamber Air — Active Sampling Method
Standard No.
3969 / 2021
Price
820 L.E.
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Stationary source emissions - Determination of concentration and mass flow rateStationary Source Emissions — Manual Determination Of Mass Concentration Of Particulate Matter
Standard No.
3970 / 2021
Price
1,375 L.E.
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Ambient air - Determination of asbestos fibres- transfer transmission electronAmbient Air — Determination Of Asbestos Fibres — Indirect-Transfer Transmission Electron Microscopy Method
Standard No.
3971-1 / 2021
Price
610 L.E.
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Mdoor Ambient And Workplace Air - Sampling And Analysis Of Volatile Organic Compounds By Sorbent Tube/Thermal Desorption / Capi
Standard No.
3972 / 2020
Price
760 L.E.
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Water quality - Guide to analytical quality control for water analysis. (ISO /TR 13530/1997)
Standard No.
3973 / 2022
Price
250 L.E.
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Tea – classification of grades by particle size analysis .
Standard No.
3974 / 2008
Price
250 L.E.
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Green Coffee in bags – Guide to storage and transport.
Standard No.
3975 / 2020
Price
355 L.E.
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Oilseeds – Determination of content of impurities
Standard No.
3976 / 2016
Price
250 L.E.
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Starches and derived products - Determination of nitrogen content by the kjeldahl method - Titrimetric method.
Standard No.
3977 / 2003
Price
0 L.E.
Green coffee - Size analysis - Manual sieving. (ISO 4150/1991)
Standard No.
3978 / 2003
Price
0 L.E.
Sensory analysis - Methodology - Evaluation of food products by methods using scales.
Standard No.
3979-2 / 2003
Price
0 L.E.
Sensory analysis - General guidance for the selection training and monitoring of assessors Part 2 : Experts. (ISO 8586-2/1994)
Standard No.
3980 / 2003
Price
0 L.E.
Animal feeding stuffs - Determination of nitrogen content and calculation of crude protein content - kjeldahl method. (ISO 5983/1997)
Total number of standards 12263
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