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Egyptian Organization for Standards & Quality

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Standards

Note: The EOS standards is published in Arabic language. For English language versionclick here

Standard No. 2354 / 2015

Price 250 L.E.

ALUMINIUM ALLOY CHILL CASTING REFERENCE TEST BAR

Standard No. 2355 / 2015

Price 250 L.E.

ALUMINIUM ALLOY SAND CASTING REFERANCE TEST BAR

Standard No. 2356 / 2023

Price 250 L.E.

Metallic materials – tube – ring tensile test

Standard No. 2357 / 2005

Price 250 L.E.

Steel Cord Conveyor belts-longitudinal traction test- Measurement of tensile Strenght

Standard No. 2358 / 2006

Price 265 L.E.

BELT DRIVES – PULLEYS-QUALITY, FINISH AND BALANCE

Standard No. 2359 / 2007

Price 310 L.E.

Maximum levels for polychlorinated biphenyls (P.C.BS) in food .

Standard No. 2360-1 / 2007

Price 0 L.E.

MAXIMUM LEVELS FOR HEAVY METALS PART 1 : MAXIMUM LEVELS FOR LEAD IN FOOD

Standard No. 2360-2 / 2007

Price 0 L.E.

MAXIMUM LEVELS FOR HEAVY METALS PART 2 : MAXIMUM LEVELS FOR CADMIUM IN FOOD

Standard No. 2360-3 / 2007

Price 0 L.E.

MAXIMUM LEVELS FOR HEAVY METALS PART 3 : MAXIMUM LEVELS FOR MERCURY AND METHYLMERCURY IN FOOD

Standard No. 2360-4 / 2007

Price 0 L.E.

MAXIMUM LEVELS FOR HEAVY METALS – PART 4 :- MAXIMUM LEVELS FOR TIN IN FOOD

Standard No. 2360-5 / 2007

Price 0 L.E.

MAXIMUM LEVELS FOR HEAVY METALS – PART 5:- MAXIMUM LEVELS FOR ARSENIC IN FOOD

Standard No. 2360 / 2008

Price 0 L.E.

Maximum levels for metals (copper - iron - zinc ) in foods

Standard No. 2361 / 2005

Price 280 L.E.

MANNITOL USED FOR FOOD PRODUCTS

Standard No. 2362 / 2006

Price 295 L.E.

SORBITOL USED IN FOOD PRODUCTS

Standard No. 2363 / 2006

Price 0 L.E.

Standard No. 2364 / 1993

Price 0 L.E.

General guidance for enumeration of Staphylococcus aureus colony count technique.

Standard No. 2365 / 2007

Price 280 L.E.

Quick Frozen Fried Potatoes

Standard No. 2366 / 2007

Price 250 L.E.

Mayonnaise and other salad dressing

Standard No. 2367 / 2006

Price 400 L.E.

Standard No. 2368 / 2021

Price 325 L.E.

Quick frozen strawberries

Standard No. 2369 / 2006

Price 265 L.E.

CANNED STRAWBERRIES

Standard No. 2370 / 2006

Price 295 L.E.

Canned mandarin .

Standard No. 2371 / 2006

Price 265 L.E.

Mono sodium glutamate used in food products

Standard No. 2372 / 2006

Price 340 L.E.

SWEETENERS USED IN FOOD PRODUCTS - SUCRALOSE

Standard No. 2373 / 1993

Price 0 L.E.

Standard No. 2374 / 2007

Price 250 L.E.

Oil of juniper berry .

Standard No. 2375 / 2007

Price 250 L.E.

Oil of tarragon .

Standard No. 2376 / 2018

Price 325 L.E.

OIL OF LEMON PETITGRAIN [Citrus limon (L.) Burm. f.]

Standard No. 2377 / 2016

Price 280 L.E.

Oil of cinnamon leaf

Standard No. 2378 / 2015

Price 400 L.E.

WHEAT FLOUR USED IN BISCUIT AND PASTRY INDUSTRY

Total number of standards 12402