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63-13 / 2023

METHODS OF TESTING AND ANALYSIS FOR MEAT AND MEAT PRODUCTS PART : 13 DETERMINATION OF CALCIUM CONTENT IN MECHANICALLY SEPARATED POULTRY AND BEEF

Endorsement Date

04-09-2023

Pages Count

9

Sector

Food

Committee Name

Meat & Meat Products

Standard Type

Price

250 L.E.

Main References

A.0.A.C( 2003) Chapter 39 ( 39.1.28 )

Standard Status

Updated

Obligatory Status

Not Obligatory

Decisions Number

ICS

67.120.10