Electronic Services
Purchase and Search Egyptian Standards
Standard No.:
1778 / 2017
ROSELLE.
Endorsement Date:
2017-05-02
Sector:
Food
Pages Count:
10
Obligatory Status:
Not Obligatory
Decisions Number:
غير محدد
Standard Status:
Total Modification
Standard Type:
Committee Name:
Spices, Culinary herbs and condiments
ICS:
67.220
Main References:
HIBISCUS: Post-Production Management for Improved Market Access (FAO), Last reviewed: 22/04/2004.