Standards
Standards
»Food
51-18 / 2020
standard methods for testing edible hydrogention oils and margarine part : 18 detection of sesame oil in animal and vegetable fats and oils
Endorsement Date
12-10-2020
Pages Count
8
Sector
Food
Committee Name
Edible Fats & Oils
Standard Type
Price
250 L.E.
Main References
A.O.C.S Official Method Cb 2-40 (97) Detection of Sesame Oil Modified Villavecchia Test.
Standard Status
Updated
Obligatory Status
Not Obligatory
Decisions Number
ICS
67.200.10