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Standard No.:
51-13-1 / 2007
STANDARD METHODS FOR TESTING EDIBLE HYDROGENATED OILS AND MARGARINE PART : 13-1 ANIMAL AND VEGETABLE FATS AND OILS –PREPARATION OF METHYL ESTERS OF FATTY ACIDS
Endorsement Date:
2025-05-26
Sector:
Food
Pages Count:
19
Obligatory Status:
Not Obligatory
Decisions Number:
غير محدد
Standard Status:
Cancelled
Standard Type:
Committee Name:
Edible Fats & Oils
ICS:
67.200.10
Main References:
International standard ( ISO : 5509 / 2000 )
Animal and vegetable fats and oils – preparation of methyl esters of fatty acids