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Purchase and Search Egyptian Standards
Standard No.:
51-3 / 2021
Methods For Testing Edible Hydrogenated Oils And Margarine Part : 3 Determination Of Acid Value And Acidity
Endorsement Date:
2021-08-24
Sector:
Food
Pages Count:
18
Obligatory Status:
Not Obligatory
Decisions Number:
غير محدد
Standard Status:
Adopted
Standard Type:
Committee Name:
Edible Fats & Oils
ICS:
67.200.10
Main References:
ISO 660/2020 Animal and vegetable fats and oils — Determination of acid value and acidity