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155-10 / 2008

PHYSICAL AND CHEMICAL METHODS FOR TESTING MILK AND MILK PRODUCTS PART : 10 MILK – BASED EDIBLE ICES AND ICE – MIXES DETERMINATION OF FAT CONTENT – GRAVIMETRIC METHOD

Endorsement Date

09-12-2024

Pages Count

19

Sector

Food

Committee Name

Milk & Milk Products

Standard Type

Price

0 L.E.

Main References

ISO/ FDIS 7328 ( 1999 ). Milk –based edible ices and ice – mixes Determination of fat content - Gravimetric method ( Reference method ) . ISO 3889 ( 1977) Milk and milk products – Determination of fat content – mojonnier - type fat extraction flask.

Standard Status

Cancelled

Cancel Reason

الغاء مجلس 332

Obligatory Status

Not Obligatory

Decisions Number

ICS

67.100.30