Standards
Standards
»Food
2760-1 / 2024
PHYSICAL AND CHEMICAL METHODS FOR TESTING FISH AND FISHERY PRODUCTS PART 1: FROZEN FISH
Endorsement Date
26-02-2024
Pages Count
16
Sector
Food
Committee Name
Fish & Fishery Products
Standard Type
Price
340 L.E.
Main References
- A.O.A.C . 201219 th Official Methods of Analysis of the Association of Official Analytical International sixteenth Editon , 19 th Revision , 2012 volume II published by AOAC
Standard Status
Updated
Obligatory Status
Not Obligatory
Decisions Number
ICS
67.120.30