This part of ISO 5667 gives guidelines for the design of sampling programmes, techniques and the handling and preservation of samples of water, from natural and man-made lakes during open-water and ice-covered conditions. This part of ISO 5667 is applic
09-12-2024
39
غذائية
المياه
إرشادات
685 ج.م.
ISO 5667-4/2016(Confirmed2021)
متبناه
غير الزامى
13.060.10 - 13.060.45