Standards
Standards
»Food
5197 / 2022
Modified starch – determinztion of acetyl content – enzymatic method.
Endorsement Date
27-09-2022
Pages Count
16
Sector
Food
Committee Name
Cereal, Pulses, Legumes & Derived Products
Standard Type
Price
340 L.E.
Main References
ISO : 11213/1995(Confirmed in 2021) Modified starch – Determinztion of acetyl content – Enzymatic method.
Standard Status
Updated
Obligatory Status
Not Obligatory
Decisions Number
ICS
67.180