Standards
Standards
»Food
191-1 / 2014
YEAST & TESTING AND ANALYSIS METHOD PART 1 : YEAST
Endorsement Date
13-02-2005
Pages Count
11
Sector
Food
Committee Name
Food Additives & Contaminants
Standard Type
Price
265 L.E.
Main References
Standard Status
Updated
Obligatory Status
Obligatory
Decisions Number
130
ICS
67.220