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1523 / 2023

Dried egg

Endorsement Date

23-01-2023

Pages Count

10

Sector

Food

Committee Name

Meat & Meat Products

Standard Type

Price

250 L.E.

Main References

CAC / RCP 15 /1976 (Last Modified 2007) “Code of hygienic practice for egg products” . Regulation (EC) No. 853/2004 “Specfic hygiene rules for food of animal orgin” UNECE Standard EGG-2 “Egg Products” , 2010.

Standard Status

Total Modification

Obligatory Status

Not Obligatory

Decisions Number

ICS

67.120.20