Standards
Standards
»Food
1251-5 / 2005
WHEAT FLOUR WITH ITS DIFFERENT EXTRACTION AND METHODS OF ANALYSIS AND TESTING PART: 5 METHODS OF ANALYSIS AND TESTING - DETERMINATION OF TOTAL ASH
Endorsement Date
25-07-2011
Pages Count
12
Sector
Food
Committee Name
Cereal, Pulses, Legumes & Derived Products
Standard Type
Price
0 L.E.
Main References
ISO 2171 -1993
Standard Status
Cancelled
Cancel Reason
حلت محلها 7378/2011
Obligatory Status
Not Obligatory
Decisions Number
ICS
67