04-02-2020
10
Food
Cereal, Pulses, Legumes & Derived Products
250 L.E.
ISO 3720: 2011 Black tea – Definition and basic requirements - ISO 11287:2011 Green tea -- Definition and basic requirements - ISO/TR 12591:2013 White tea — Definition - IS 3633 - 1972 )Indian Standard (Specification for tea (first revision) .
Total Modification
Obligatory
515
67.140.10