Standards
Standards
»Food
464-2 / 2006
SUGAR CONFECTIONERY AND METHODS OF ANALYSIS PART : 2 METHODS OF ANALYSIS ROW SUGAR
Endorsement Date
08-02-2006
Pages Count
17
Sector
Food
Committee Name
Sugars, Sweets, Cocoa and Cocoa Products
Standard Type
Price
355 L.E.
Main References
- A.O.A.C (1965)
Standard Status
Total Modification
Obligatory Status
Not Obligatory
Decisions Number
ICS
67.180