Standards
Standards
»Food
7828-1 / 2014
The Sensory Evaluation Of Fish And Shellfish In Labaratories Part : 1 Scope And Purpose Of The Quidelines
Endorsement Date
24-11-2014
Pages Count
26
Sector
Food
Committee Name
Fish & Fishery Products
Standard Type
Price
490 L.E.
Main References
Codex guidelines for the sensory Evaluation of fish and shellfish in labaratories (CAC/Gl 31-1999) part two : Troining of Assessors.
Standard Status
New
Obligatory Status
Not Obligatory
Decisions Number
ICS
67.120.30