Standards

   Standards

 » 

Food


7628 / 2013

DETERMINATION OF AFLATOXINS B1AND THE SUM OF AFLATOXIN B1, B2, G1 AND G2 IN HAZELNUTS , PEANUTS , PISTACHIOS ,FIGS AND PAPERIKA POWDER -HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC METHOD WITH POST-COLUMN DERIVATISATION AND IMMUNOAFFINITY COLUMN CLEANUP

Endorsement Date

08-05-2013

Pages Count

34

Sector

Food

Committee Name

Pollutants

Standard Type

Price

610 L.E.

Main References

EN 14123/2007 Determination of aflatoxins B1and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts

Standard Status

New

Obligatory Status

Not Obligatory

Decisions Number

ICS

67.050