Standards
Standards
»Food
688-9 / 2007
Essential oils-- Determination of ester before and after acetylatimg,and evaluation of free and total alcohls
Endorsement Date
13-12-2007
Pages Count
11
Sector
Food
Committee Name
Essential Oils
Standard Type
Price
265 L.E.
Main References
ISO 1241/1996: Essential oils - Determination of ester values, before and after acetylation, and evaluation of the contents of free and total alcohols
Standard Status
Total Modification
Obligatory Status
Not Obligatory
Decisions Number
ICS
71.100.60