Standards
Standards
»Food
5026 / 2022
STARCH HYDROLYSIS PRODUCTS – DETERMINATION OF REDUCING POWER AND DEXTROSE EQUIVALENT – LANE AND EYNON METHOD.
Endorsement Date
27-09-2022
Pages Count
18
Sector
Food
Committee Name
Cereal, Pulses, Legumes & Derived Products
Standard Type
Price
370 L.E.
Main References
ISO 5377/1981 Confirmed in 2021 Starch hydrolysis products – Determination of reducing power and dextrose equivalent – Lane and Eynon method.
Standard Status
Updated
Obligatory Status
Not Obligatory
Decisions Number
ICS
67.180