26-08-2008
16
Food
Spices, Culinary herbs and condiments
490 L.E.
- ISO 6539 /1997 Cinnamon Sri Lankan type , ٍScyshelles type and Madagascan type ( Cinnamomum Zeylanicum Blume)-Specification. WHO "quality control methods for medicinal plant materials" Geneva 1998
Total Modification
Not Obligatory
67.220.10