Standards
Standards
»Food
8908 / 2024
Principles and Guidelines for the Conduct of Microbiological Risk Management (MRM)
Endorsement Date
18-08-2024
Pages Count
21
Sector
Food
Committee Name
Food Hygiene
Standard Type
--
Price
525 L.E.
Main References
CXG 63-2007 Amend 2008 Principles and Guidelines for the Conduct of Microbiological Risk Management (MRM)
Standard Status
Adopted
Obligatory Status
Not Obligatory
Decisions Number
ICS