Standards
Standards
»Food
8535 / 2022
Guidelines On Performance Criteria And Validation Of Methods For Detection, Identification And Quantification Of Specific DNA Sequences And Specific Proteins In Foods *
Endorsement Date
27-09-2022
Pages Count
27
Sector
Food
Committee Name
Methods of analysis and sampling in foods
Standard Type
--
Price
505 L.E.
Main References
CAC/GL 74-2010 Guidelines On Performance Criteria And Validation Of Methods For Detection, Identification And Quantification Of Specific DNA Sequences And Specific Proteins In Foods *
Standard Status
Adopted
Obligatory Status
Not Obligatory
Decisions Number
ICS
67.050