Standards
Standards
»Food
8345-2 / 2020
Sensory Analysis — General Guidance For The Staff Of A Sensory Evaluation Laboratory — Part 2: Recruitment And Training Of Panel Leaders
Endorsement Date
04-02-2020
Pages Count
16
Sector
Food
Committee Name
Sensory analysis
Standard Type
--
Price
340 L.E.
Main References
ISO 13300-1/2006
Standard Status
Adopted
Obligatory Status
Not Obligatory
Decisions Number
ICS
03.100.30