Standards
Standards
»Food
7449 / 2011
Determination of Reichert – meissl , polenske, and kirschner values in fats and oils
Endorsement Date
11-10-2011
Pages Count
12
Sector
Food
Committee Name
Edible Fats & Oils
Standard Type
Price
280 L.E.
Main References
AOCS Official Method Cd5 – 40 (Reapproved 2009) Reichert – Meissl , Polenske, and Kirschner Values, Modified AOAC Methods .
Standard Status
New
Obligatory Status
Not Obligatory
Decisions Number
ICS
67.200.10