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Food


7149-2 / 2010

MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS – HORIZONTAL METHOD FOR THE ENUMERATION OF YEASTS AND MOULDS PART 2 : COLONY COUNT TECHNIQUE IN PRODUCTS WITH WATER ACTIVITY LESS THAN OR EQUAL TO 0.95

Endorsement Date

28-07-2010

Pages Count

14

Sector

Food

Committee Name

Standard Type

Price

310 L.E.

Main References

Standard Status

New

Obligatory Status

Not Obligatory

Decisions Number

ICS

07.100.30